I’m baa-ack! Happy 2011 y’all! I hope you had an amazing holiday and are as excited about the new year as I am. I know it has been ages since I’ve posted, but I took some time off to determine if I wanted to continue writing my blog or not. I felt like my posting [...]
Archive for the ‘Vegan’ Category
Happy 2011 + Dehydrator Fun
Posted in Raw, Snacks, Vegan, tagged Books, Eggplant Bacon, Excalibur, Macaroons, Raw Bread, Raw Macaroni and Cheese, Vitamix on January 9, 2011 | 1 Comment »
Multicultural Cuisine
Posted in Dinner, Me, Recipes, Song of the Day, Vegan, Workouts, tagged Cooking Light Magazine, Kabhi Khushi Kabhie Gham, Moroccan Chickpea Stew, Red Lentil and Tofu Dal, Running, Suraj Hua Mddaham, The Gourmet Cookbook on September 13, 2010 | Leave a Comment »
Hey there! Hope you had a great Monday – I’m sad to see the weekend fly by so fast, but oh well. I’m also a little behind on posting my daily eats and events…but here’s a recap of some of the items I made this weekend. Most of this weekend’s meal could be summed up [...]
Nectarine + Vanilla Preserves
Posted in Me, Projects, Recipes, Vegan, tagged Canning, Canning for a New Generation, Liana Krissoff, Nectarines, Preserves on September 7, 2010 | 103 Comments »
So, remember when I wrote about seeing the canning demonstration over the weekend? Well, we all were so inspired during that demonstration to go out and immediately purchase the supplies to make our own preserves at home! I’m not even kidding. We were going to see a Candy Demonstration class, but cut that so we [...]